Chinese Food
Hakka radish
(103612 views)
It's hard to buy home food in Guangzhou. When you want to eat it, you can only make it by yourself. The taste is also excellent.
Cooking ingredients
Cooking Steps
Step1:Prepared materials. Stir fry. A good filling.
Step2:Mix glutinous rice flour with glutinous rice flour. Boil it in boiling water to form a ball. Add some rice noodles. Make up. Round. It's like making dumplings. But the skin should be thicker. Add the stuffing prepared before.
Step3:Packaged product
Step4:Steam in a steamer. Finished products.
Step5:I made all kinds of things. They were boiled, steamed, and fried. You can eat whatever you want
Step6:Filling in the finished product.
Cooking tips:There are skills in making delicious dishes.
