Cooking Steps

1. 

   Step1:Cut the bitter gourd in half, remove the flesh and seeds. Scrape it off with a spoon. Clean and cut the thin film for standby.

2. 

   Step2:Wash and cut the cucumber. Slice and pat it at will. I cut it to taste better.

3. 

   Step3:Stew bitter melon with water. Put some salt in the pot. No need to explain this. Everyone knows it. You must wait for the water to boil before entering the pot. In this way, you can quickly get out of the pot. Nutrition is not easy to lose. After the bitter melon is supercooled, slightly dry it.

4. 

   Step4:Then you can mix it. Put a spoonful of delicious soy sauce, a little sugar, a little chicken essence, a little salt and a spoonful of sesame oil. Here you can also put oyster sauce, vinegar and anything. According to your own taste.