Tasty bass

bass:1 ginger:1 block shallot:2 salt:1 spoon raw:1 spoon cooking wine:2 scoops vegetable oil:1 tablespoon millet pepper:30g celery:two Houttuynia:30g fried peanuts:a few tube of pepper:a few https://cp1.douguo.com/upload/caiku/5/f/b/yuan_5fea7823bd9abc48de230e8bc19591eb.jpeg

Tasty bass

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Tasty bass

Cooking Steps

  1. Step1:Put water in the pot. Add some cooking wine. Put perch in the pot. Steam for 8 minutes after boilin

  2. Step2:Add oil in the pot. Stir fry all ingredients. Add salt and seasoning according to your taste

  3. Step3:Spread the fried side dishes on the fish evenl

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tasty bass

Chinese food recipes

Tasty bass recipes

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