Fried dumplings with preserved eggs

egg:two onion:a handful frozen dumplings:about 11 oil:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/d/9/1/yuan_d9279d97119df0c45f812e7e20a1d541.jpeg

Fried dumplings with preserved eggs

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Fried dumplings with preserved eggs

Baodan fried dumpling. It's not only beautiful but also healthy and delicious. It's a good morning to have Baodan fried dumpling. It's simple and time-consuming. The baby likes it very much. It's always said that mother makes it really good-looking.

Cooking Steps

  1. Step1:Remember to use non stick pot. My non stick pot is a little sticky. So it affects the finished product.

  2. Step2:All ingredients read

  3. Step3:Put the oil in the non stick pot. Put in the quick-frozen dumplings. Turn on the fire all the wa

  4. Step4:In the process of frying dumplings, knock the eggs into the chives. Add a little salt to break them u

  5. Step5:Pan fried dumplings to the botto

  6. Step6:Pour in some water. Pass half of the dumplings. Then cover the pot and fr

  7. Step7:Fry till almost dr

  8. Step8:Slowly pour in the egg liqui

  9. Step9:Spread the egg mixture evenly. Then cover the pan and fry slowly over low hea

  10. Step10:Take it out when it's cooked. It's more fragrant with sesam

Cooking tips:I remember that there are skills in cooking with small fire.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried dumplings with preserved eggs

Chinese food recipes

Fried dumplings with preserved eggs recipes

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