My hometown is full of water. There are a lot of fish out of the reservoir. My uncle went to catch a lot of fish. He sent some to us and immediately brought them to eat.
Step1:Clean the fish. Cut the fish. Touch the fish with scalpel, scallion, ginger, garlic, dried pepper, wine and salt. Put them in the fish belly. Marinate for 20 minutes.
Step2:Deep fry until golden on both side
Step3:Fry the remaining oil of fried fish with ginger, garlic and pickled peppers. Add some pepper oil, a little oil consumption and a little pepper powder
Step4:Put the fried fish into the seasoning. Add water to half of the fish's body
Step5:Stew for 15 minutes. It's almost done
Cooking tips:There are skills in making delicious dishes.
I like to do Bream with pickled peppers
Bream with pickled peppers Very delicious, very good
Bream with pickled peppers, it looks delicious
Bream with pickled peppers is my favorite Chinese food
It's delicious