Mom's taste -- fried shredded pork with string beans

kidney beans:150g tenderloin:100g shredded red pepper:5g garlic:3-flap raw:10g veteran:5g sugar:5g cooking wine:10g meal:2g salt:3g chives:5g https://cp1.douguo.com/upload/caiku/0/7/8/yuan_0751ac233a5c58119097ea7b3ea025d8.jpg

Mom's taste -- fried shredded pork with string beans

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Mom's taste -- fried shredded pork with string beans

Kidney beans. There are many kinds of meals. Some of the most common dry fried beans, braised pork with green beans, or stir fried beans. They are either too spicy, or they are cooked for too long, or they are not cooked. Mom's fried shredded pork with green beans is the most common dish in my family's dining table in summer. Of course, it's a CD-ROM on the table. Super food delivery.

Cooking Steps

  1. Step1:Prepare the ingredients. Tear off the head and shreds of string bean

  2. Step2:Skewed string beans, shredded red peppers, chopped garli

  3. Step3:Cut the meat. Marinate the meat for 20 minutes first with cooking wine, soy sauce and flour. Heat the oil in a hot pot. Stir fry the chopped chives first. Stir fry the shredded por

  4. Step4:Cold oil in reheating pan, chopped garlic and fragran

  5. Step5:Stir fry the next string beans and red peppers. The string beans must be cooked. They can't be poisoned

  6. Step6:Stir fry the shredded meat first. Continue to stir evenl

  7. Step7:Start cooking, dish, and ea

  8. Step8:Real mom's tast

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mom's taste -- fried shredded pork with string beans

Chinese food recipes

Mom's taste -- fried shredded pork with string beans recipes

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