Little tomato, shrimp, cheese, angel pasta

prawns:100g little tomato:120g Tricholoma:40g zucchini:40g onion:5g angel's face:30g baby cheese:1 block baby tomato sauce:moderate amount https://cp1.douguo.com/upload/caiku/0/8/e/yuan_08a13c2fdffa29a4cb43ff8c1abcd32e.jpg

Little tomato, shrimp, cheese, angel pasta

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Little tomato, shrimp, cheese, angel pasta

A dish of pasta with perfect color and fragrance can definitely move the taste buds of baby in this hot day. The small tomato is a little sweeter than the big tomato we usually eat. It goes with the ketchup. It's sweet and sour. It's a good meal tool. Why is this dish called Angel noodles? Because it uses capellini, which is a little thinner than ordinary spaghetti. Because the shape is slender and golden. It's like the angel hair in the legend, so it's also called angel hair. So it's called Angel spaghetti.

Cooking Steps

  1. Step1:Prepare the ingredients. I have a big shrimp, so two is enough. My little tomato is a bunch of red. It's a little bigger than Qianxi and shengnv fruit.

  2. Step2:Boil the water in a pot. Put the water in the pasta and cook it first.

  3. Step3:Handle ingredients when cooking noodles. Remove the head and skin of the fresh shrimp. Pick out the positive and negative shrimp lines. Then wash the shrimps. Cut them into acceptable particle size.

  4. Step4:It doesn't matter what shape the tomato is cut into. It's boiled at last..

  5. Step5:Zucchini, Tricholoma, onion are cut into acceptable particle size for the baby.

  6. Step6:A piece of cheese is also cut into small pieces.

  7. Step7:At this time, the pasta is almost cooked. It's very good. Judge the degree of ripeness and rottenness. It's more reliable to taste it ~ ~ take out the pasta with the strainer and put it into the prepared cold boiled water for use. The boiled water filtered out can not be thrown away. It can be used later.

  8. Step8:Preheat the wok. Pour in a small amount of oil. Stir the onion first.

  9. Step9:Stir fry the tomatoes.

  10. Step10:Squeeze in some baby ketchup. No ketchup. No problem. Squeeze in the sauce and fry.

  11. Step11:Pour in the shrimp and stir fry until the color changes.

  12. Step12:The pan may be a little dry at this time. Add some boiled water.

  13. Step13:Put in Tricholoma and zucchini and continue to fry evenly.

  14. Step14:When all the vegetables are ripe, take out the pasta and put it into the pot. Stir it evenly with a shovel.

  15. Step15:Put in the cheese. Stir fry until the cheese melts.

  16. Step16:In the end, I added a little black pepper. According to the baby's condition, it is recommended to add it after 1.5 years old. No more salt, because cheese tastes salty.

  17. Step17:Out of the pot. Don't want delicious ones. I need to drool when I take soap

  18. Step18:Fried chicken is delicious. Baby can easily finish a dish.

Cooking tips:* fresh shrimp can also be used with other seafood, such as scallops, COD and magic horse. *No more ketchup wood. *Children under 1 year old eat. Hemp people can use auxiliary food scissors to cut noodles for cooking.

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How to cook Little tomato, shrimp, cheese, angel pasta

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Little tomato, shrimp, cheese, angel pasta recipes

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