Cold cucumber roll

cucumber:1 chili sauce:1 key sesame oil:1 spoon sugar:1 teaspoon vinegar:1 key salt:1g vinegar:moderate amount garlic:2 flaps thirteen fragrance:moderate amount Skinner:1 https://cp1.douguo.com/upload/caiku/9/a/b/yuan_9afe5ac52f0d24e9b80b65d0c258989b.jpg

Cold cucumber roll

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Cold cucumber roll

Cooking Steps

  1. Step1:Prepare ingredients - simple ingredients. Wash the cucumber. Mash the garlic cloves.

  2. Step2:The cucumber peeler flakes.

  3. Step3:Peel the thin cucumber. Roll it up from the other end. Roll it up.

  4. Step4:Seasoning - mashed garlic, chili sauce, thirteen spices, salt, sugar, sesame oil, vinegar and seasoning can be increased or decreased according to personal taste.

  5. Step5:Place the cucumbers in a roll on the plate. Drizzle with sauce.

  6. Step6:Simple ingredients. Not simple dishes. (2) ^

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Cold cucumber roll

Chinese food recipes

Cold cucumber roll recipes

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