Chinese Food
Japanese style and wind salmon
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Cooking ingredients
Cooking Steps
Step1:Sauce - mix grapefruit pepper, grapefruit vinegar, olive oil and white sesame. Set aside.
Step2:Peel the salmon.
Step3:Cut up the salmon.
Step4:Slice.
Step5:Swing the plate.
Step6:Garnish with sesame.
Step7:Put on the cherry tomatoes.
Step8:With the sauce.
Step9:Done.
Cooking tips:To make Sashimi with salmon, you need to buy high-quality salmon. If you don't have the right ingredients, please choose other cooking methods ~ ~ there are skills for making delicious dishes.
