Cooking Steps

1. 

   Step1:Prepare materials.

2. 

   Step2:Pinch off the two ends of the beans and wash them. Break them into about 5cm pieces. Wash and slice the streaky pork. Mix with salt, 5ml of raw soy sauce, cooking wine and starch and marinate for 10min. Peel the garlic and wash it. Press it into mashed garlic.

3. 

   Step3:Heat the oil in a hot pot, put in the meat slices, fry until the color changes, and then put them out for use.

4. 

   Step4:Put the oil in the hot pot. Put in the mashed garlic. Stir up the fragrance with a small heat.

5. 

   Step5:Put in the beans. Fry until the surface is wrinkled.

6. 

   Step6:Put in the meat slices. Add in the soy sauce, soy sauce and sugar and stir well.

7. 

   Step7:Pour the fresh water along the edge of the pot.

8. 

   Step8:When the water boils, spread the noodles in the pan. Cover the pan. Bring to a boil and simmer for 2 minutes.

9. 

   Step9:Open the lid and mix with chopsticks. Then cover the pot. Simmer for about 10 minutes until the water is dry. Mix well.