Cooking Steps

1. 

   Step1:Wash the beans, remove the tendons, and present them into sections. Slice the streaky pork. Slice the scallion. Pat the garlic.

2. 

   Step2:Put a small amount of oil in the pot. Stir fry the streaky pork until the oil is out. Stir fry the scallion, ginger, garlic, star anise and pepper until fragrant

3. 

   Step3:Add cooking wine, soy sauce, oyster sauce and sugar into the pot and stir fry for a few times. (I don't usually put sugar because I think sugar is sweet.

4. 

   Step4:Stir fry the beans for a while and add water. Bring to a boil for five minutes. (clear water just covers beans

5. 

   Step5:Spread the noodles on the beans. Cover the pot and simmer for a while. Stir with chopsticks a little. Until the soup is closed, sprinkle garlic before leaving the pot. You can also steam it in advance.