Chinese Food
Chicken feet with bone removed in cold sauce
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Cooking ingredients
Cooking Steps
Step1:Boil chicken feet in cold water for ten minutes, remove the bone (I use my hand to remove the bone a little. It's very troublesome. It's worth eating). Slice cucumber and carrot. Add salt, chicken essence, oyster sauce, garlic powder, vinegar and sesame oil. Stir well. Add chili oil and stir well. Then add coriander powder. It's better to keep it fresh in the refrigerator for an hour.
Cooking tips:There are skills in making delicious dishes.
