Cooking Steps

1. 

   Step1:Cut the fat meat into pieces, add some water into the pot, put the cut fat meat into pieces, boil slowly until the fat meat turns golden yellow, take out the meat residue, pour out the filtered oil and put it into a vessel for preservation, this is the pig oil residu

2. 

   Step2:Add Monascus powder to flour, add a little salt to clear water to start mixing flou

3. 

   Step3:With a good face, wake up for at least half an hou

4. 

   Step4:This is the filtered lard. I put it in the refrigerator for cold storage

5. 

   Step5:Prepare 100g of oil residue, 30g of light dried shrimp skin, and wash the shallot for standby

6. 

   Step6:Clean the fennel and prepare it for use

7. 

   Step7:Use a knife to cut the oil dregs into pieces, and small chives into pieces for standby

8. 

   Step8:Minced fennel for use

9. 

   Step9:Put the minced fennel in the basin, add 30g of edible oil and mix well. The stuffing is made by this way, without water. Today, I use peanut oil

10. 

    Step10:Add chopped oil residue and dried shrimp ski

11. 

    Step11:Add 50g lard, a little salt, soy sauce, pepper powder and chicken essence and mix well

12. 

    Step12:Now that the stuffing has been mixed, we start to make dumplings

13. 

    Step13:Wake up, exhaust and knead the long strip, cut out the dosage of your own choice, press flat and roll it with a rolling pin to form a round thin ski

14. 

    Step14:Put the stuffing in the dough and wrap the dumplings

15. 

    Step15:Add some clear water to the pot and bring it to a boil. Put the dumplings into the pot. Add a little clear water after the heat is turned on. Turn off the fire after 3 times of continuous repetition

16. 

    Step16:Finished product 1 - delicious and nutritious dumplings to eat

17. 

    Step17:Finished product

18. 

    Step18:Finished product

19. 

    Step19:Make a bowl of dipping material (I use garlic paste, delicious, vinegar, chili oil) and mix i

20. 

    Step20:Put the dumplings in the dip, it's refreshing

21. 

    Step21:Finished product 4; entice you to have i

22. 

    Step22:Finished product 5 - perfect and satisfie