Chinese Food
Crayfish in Hunan
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Try different ways. It's the same delicious. Crawfish. This year's number has exceeded many times before.
Cooking ingredients
Cooking Steps
Step1:Prepare all ingredient
Step2:Hot oil pot. Stir fry crayfish. Pour in a little cooking win
Step3:Pour in prepared ingredient
Step4:Stir fry with thirteen spice
Step5:Stir fry for 2 minutes and pour in water. Submerge crayfish in half water (a little too much water
Step6:Put in the cucumber in 15 minutes. (Huanhuan likes the soft cucumber. It's cooked for a long time. It's a little too much water in addition
Step7:When the cucumbers are ripe, add leeks. Add chicken essence and sesame oil
Step8:Start in two minutes. The leeks will be cooked in a minute
Step9:Oh yeah. It's don
Cooking tips:When you stir fry thirteen joss sticks, put in a little. Put in half a bag each time. You need more oil. You'd better use less tea seed oil (my hometown is clear oil) to make delicious dishes.
