My mother is a diabetic. She also likes pumpkin. So study this baked pumpkin with egg yolk. Both my mother and my baby can eat it.
Step1:Get all the ingredients read
Step2:Peel and slice pumpki
Step3:Mix the pumpkin with a small amount of salt. Let it stand for 15 minutes. Since I also made corn with egg yolk, please ignore the corn
Step4:While the pumpkin is still, smash the salted egg yolk with the cooking machine for standb
Step5:Broken yolks and still pumpkin stick
Step6:Drain the pumpkin. Mix with starc
Step7:Just mix a thin laye
Step8:Put corn oil in the pot. Heat it to seven or eight minutes. Start frying the pumpkin. Fry until the pumpkin skin is hard
Step9:Fried pumpkin. I've been frying for a long time
Step10:Leave a small amount of oil in the pot. Pour in xylitol and egg yolk. Heat to the end. Stir in pumpkin slices for one minute
Step11:Baked pumpkin with egg yol
Step12:At the same time, I made baked corn kernels. The same wa
Step13:Baby loves eatin
Cooking tips:You can change xylitol into white sugar. You can use the same amount of xylitol to cook delicious dishes.