Cooking Steps

1. 

   Step1:Ingredients.

2. 

   Step2:Wash the radis

3. 

   Step3:Red rob was

4. 

   Step4:Ice sugar melt

5. 

   Step5:Chicken essence, monosodium glutamate, salted and boile

6. 

   Step6:Shredded ginge

7. 

   Step7:Millet pepper

8. 

   Step8:After eating, I think of patting. It's refreshing.