Cooking Steps

1. 

   Step1:Wash the green vegetables and Flammulina velutipes. Shred the onion and ginger. Peel and cut the tomato into pieces.

2. 

   Step2:The fat cattle will be softened and fished out after passing the wate

3. 

   Step3:Put the oil in the pot. Pour in the onion and ginger and add in the fragrance. Pour in tomatoes. Stir fry the soup over low heat to make it soft. Add a bowl of boiling water. Turn to low heat and cook for 5 minutes.

4. 

   Step4:Pour in the green vegetables and Flammulina mushroom. Add a spoon of salt. Cook for one minute.

5. 

   Step5:Finally, put in the fat cow. When it boils, it will be fished out.