It's pink and tender, lovely and cool. It's a must-have dessert in summer.
Step1:Put water in the pan.
Step2:Put the pudding powder into the pot. (pudding powder already contains sugar. No more sugar
Step3:Mix well.
Step4:Heat it on fire. Stir until it melts.
Step5:Turn off the fire after boiling.
Step6:Pour through a small sieve into the silica gel mold. (excess bubbles can be filtered out by screen
Step7:Fill up in turn. Refrigerate until it solidifies and then demould.
Step8:Finished drawings.
Step9:How lovely the pink pudding is
Step10:Easy to do.
Step11:Bing Bing is cool. It must be a dessert in summer.
Step12:Finished drawings.
Cooking tips:Strawberry pudding powder can also be changed into other flavors. It must be completely solidified before demoulding. The recipe uses the regular silica gel jelly pudding mold. There are skills in making delicious dishes.