Chinese Food
Minced bean with garlic
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In the hot summer, I'd like to have some Maodou with a little wine. It's pleasant
Cooking ingredients
Cooking Steps
Step1:Smash garlic, shred ginger, one star anise, break cinnamon into small sections and wash with water to dry, two chili peppers (if you like spicy, you can put more), and a proper amount of pepper.
Step2:Put the oil in the hot pot. Stir fry the chili, pepper, star anise, cinnamon, salt, sugar and a spoonful of Pixian bean paste.
Step3:Add some water, cover the pot and simmer for a while.
Step4:At last, pour some white vinegar and sprinkle with scallion. Start the pot.
Step5:Sit down and enjoy the delicious food.
Cooking tips:1. There are hairs on the beans. Wash them several times. There are skills in making delicious dishes.
