Chinese Food

Cooking Steps

1. 

   Step1:Dice quinoa rice, ham, carrot and cucumber. You can add all the ingredients you like.

2. 

   Step2:The pot is hot. Add a little oil. Stir fry carrot and ham first. Stir fry for a while and add in the rice.

3. 

   Step3:Add in and stir for a while.

4. 

   Step4:Add a little salt.

5. 

   Step5:Finally, add diced cucumber.

6. 

   Step6:Stir fry for about a minute.

7. 

   Step7:Take it out for backup.

8. 

   Step8:Break the eggs. Stir well. Fry the skin of the eggs. Make sure to fry them over low heat.

9. 

   Step9:Turn off the heat after frying. Put in the fried quinoa rice. Put it in half of the eggshell.

10. 

    Step10:Just cover the eggshell.

11. 

    Step11:With ketchup.

12. 

    Step12:Fry another eggshell. Carve the heart shape with the mold to decorate the rice.

13. 

    Step13:Put some nuts. And mango cubes.

14. 

    Step14:Don

15. 

    Step15:Finished produc

16. 

    Step16:Finished produc