Rice with egg

quinoa rice:a small bowl ham:moderate amount carrot:moderate amount cucumber:moderate amount mango:half nuts:moderate amount ketchup:a few salt:a few oil:a few egg:2 https://cp1.douguo.com/upload/caiku/a/a/1/yuan_aa5b3c47c978665bfdb385d3e6665b21.jpeg

Rice with egg

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Rice with egg

Ordinary food has an unusual taste. A good day starts with an egg bun

Cooking Steps

  1. Step1:Dice quinoa rice, ham, carrot and cucumber. You can add all the ingredients you like.

  2. Step2:The pot is hot. Add a little oil. Stir fry carrot and ham first. Stir fry for a while and add in the rice.

  3. Step3:Add in and stir for a while.

  4. Step4:Add a little salt.

  5. Step5:Finally, add diced cucumber.

  6. Step6:Stir fry for about a minute.

  7. Step7:Take it out for backup.

  8. Step8:Break the eggs. Stir well. Fry the skin of the eggs. Make sure to fry them over low heat.

  9. Step9:Turn off the heat after frying. Put in the fried quinoa rice. Put it in half of the eggshell.

  10. Step10:Just cover the eggshell.

  11. Step11:With ketchup.

  12. Step12:Fry another eggshell. Carve the heart shape with the mold to decorate the rice.

  13. Step13:Put some nuts. And mango cubes.

  14. Step14:Don

  15. Step15:Finished produc

  16. Step16:Finished produc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Rice with egg

Chinese food recipes

Rice with egg recipes

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