Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Mix all material

3. 

   Step3:Knead into dough, cover with plastic wrap and let stand for 20 minute

4. 

   Step4:Roll it into a rectangular sheet. The thinner the bette

5. 

   Step5:Use the biscuit shaping tool to turn it upside down and press out the shap

6. 

   Step6:Uniform length and widt

7. 

   Step7:As shown in the figur

8. 

   Step8:Put a fork in the hol

9. 

   Step9:Put in the baking tray. Let stand for 10 minute

10. 

    Step10:The temperature of the middle layer of the oven is 160 ℃ for 15 minutes. It depends on the pornographic situation