Chinese Food
Spiced pea
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Now it's the season of peas. It's only one yuan and one jin. It's boiled and eaten. It can be used as a dish or a snack. It's also dad's favorite. -
Cooking ingredients
Cooking Steps
Step1:Pick and wash the peas. Put fresh water in the po
Step2:Add dried salt, red pepper, Chinese prickly ash, star anise and fennel. There are some other ingredients that can be put away
Step3:Turn to medium heat and cook for about five minutes. It takes too long to cook, and the pea skin boil
Cooking tips:1. If you are not in a hurry after cooking, you can soak it in the material water until it is cool and tasty. Can add chicken essence to add flavor. There are skills in making delicious dishes.
