Chinese Food
Honey vegetable puree
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It's hot in summer. It's good to make some light food for children. It's the peak season for Maodou to go on sale. Use Maodou with honey and potatoes to make a delicious, nutritious and rich vegetable puree. It's a good choice whether it's for adults or children as breakfast or as afternoon tea snacks. Give children some sweets in the bitter summer. Let them have a happy summer. Come and make them.
Cooking ingredients
Cooking Steps
Step1:Prepare honey firs
Step2:A bowl of boiled water. Pour honey into it to make honey wate
Step3:Prepare all materials. If it is a long-term consumption of this gourmet milk can not ad
Step4:Boil the water in the pot. Put in the soybeans and cook
Step5:After the cooked Maodou is cold, open the water and wash it out. Remove the bean skin. If you don't mind, don't go
Step6:Peel and slice potatoe
Step7:Put it on the plate. Steam it up
Step8:Put the green beans into the cup of the blender. Pour in a bowl of honey water and mash it
Step9:Then add the steamed potato chips and yoghurt. Yoghurt may not be added
Step10:Add a spoonful of sugar. Honey is sweet. You can add less sugar. Increase or decrease according to your taste
Step11:Mix with a little raisi
Step12:Fill the cup. You can drop a few drops of milk when you have enough time. Use toothpick to pull out beautiful flowers. Put cherry in the middle to decorate
Cooking tips:1. Sour milk and raisins can be added or not according to personal preferences. Kindly remind - if it is a long-term consumption. It is suggested that milk should not be added to bean products. 2. Because honey has enough sugar. So white sugar can be reduced. 3. Maodou and potatoes must be thoroughly cooked before making dishes.
