Today, I made chicken leg meat rolls with fresh vegetables. I wanted to make a snack for my baby. Delicious meat rolls with possible cartoon rice balls. With fresh fruits, I got a full score of nutritional beauty value. Baguifu cheese is really versatile.
Step1:Material preparation is as shown in the figure. Cut the chicken roll. Rice is moulded. Cheese is printed with a mold. Rice balls are covered with Shanghai moss. The cartoon pattern is printed on the cover. Just put it in the bento box as you like.
Step2:Drumsticks are boned. Beat with the back of a knife to loosen the meat. The thick part can be thinned. Do not cut off. Add marinade and marinate for more than 2 hours. Or spend the night in the refrigerator.
Step3:The material is shown in the figure.
Step4:Fried mushrooms and asparagus with a little salt.
Step5:Red peppers are also cut into long strips.
Step6:Brush the foil with oil. Spread the drumsticks. Spread it out. Size the cheese slices and mushrooms. Spread a layer of cornflour.
Step7:Roll it up and tie it up with cotton thread. Sprinkle with black pepper.
Step8:Wrap it in tin foil. Preheat the oven 200 degrees. Bake for 30 minutes.
Step9:Take it out. Remove the foil. Take a new berth. Put on rosemary. Heat the oven to 220 ℃ and bake for about 10 minutes.
Step10:Be aware that the temperature of each oven is different. Just color the surface.
Step11:Baby loves it. It's worth the effort.
Step12:Roll can squeeze some salad dressing. Tomato sauce. It's delicious.
Cooking tips:There are skills in making delicious dishes.