Sweet potato bag with cranberry and Matcha

mashed potato powder:200g milk powder:5g Matcha powder:3G Cranberry:30g butter:50g milk:110g https://cp1.douguo.com/upload/caiku/e/e/f/yuan_ee51b3fb33a5ac7dbdae231b89f99b3f.jpg

Sweet potato bag with cranberry and Matcha

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Sweet potato bag with cranberry and Matcha

It's soft and waxy. It's tough. Kids like it very much. It's also very simple. -

Cooking Steps

  1. Step1:Cut cranberries into small piece

  2. Step2:Mashed sweet potato powder mixed with milk powder and Matcha powde

  3. Step3:Butter and milk melt in hot wate

  4. Step4:When the temperature of the milk solution drops to the remaining temperature of the hand, put in an egg and mix well.

  5. Step5:Pour the milk and egg mixture into the powder and mix well. Put on disposable gloves. Apply some oil on the gloves and knead the noodles for about five minutes

  6. Step6:Add cranberries and mix wel

  7. Step7:Put on the greased disposable gloves, divide them into 20 grams and knead them into circles. Put them on the baking tray lined with oil paper. Allow to stand for 20 minutes.

  8. Step8:Bake in a 160 degree oven for 25 minutes. The oven temperature is adjusted according to each oven.

  9. Step9:Finished produc

Cooking tips:The mashed potatoes must be allowed to stand for 20 minutes before being roasted. They can only be eaten after being cooled. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet potato bag with cranberry and Matcha

Chinese food recipes

Sweet potato bag with cranberry and Matcha recipes

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