Cooking Steps

1. 

   Step1:Cut the pork into slices after freezing. Because the knife in our house is the kind that can't kill people and can't see blood. So we have to cut it like this. Use kitchen paper to dry the water. Preheat the fryer at 210 degrees for 3 minutes. Spread the pork slices on the fried blu

2. 

   Step2:Determine the time according to the thickness of the meat slice. I use this 7⃣ There is no need to turn ove

3. 

   Step3:Roasted loo

4. 

   Step4:Dip it in your favorite seasoning and wrap it with lettuce. You can enjoy it delicious. The condiment I use is relatively simple. Mix the cooked sesame vinegar with chili face and raw soy sauce. Then pour hot oil on it.

5. 

   Step5:I also cut some pork slices. Add some sugar in oyster sauce and soy sauce. Marinate the pork slices for 20 minutes. Put them in the air fryer. 180 ℃ for 10 minutes. Turn over halfway. The last two minutes are to be opened. The thickness of the meat slice is different. The time taken is different.

6. 

   Step6:Just wrap it with lettuce. Yao dad said that it was better to drown.

7. 

   Step7:Don't worry about the streaky pork will be too greasy. I baked three pots of streaky pork. The oil dripped to the bottom of the pot. So don't worry. Wechat communication-chencheng8878