Summer beer companion -- boiled soybean

Maodou:750g salt:about 12g pepper:20 material:2 cinnamon:1 small block https://cp1.douguo.com/upload/caiku/3/1/9/yuan_319114524c725cc32683520588e7a319.jpg

Summer beer companion -- boiled soybean

(104509 views)
Summer beer companion -- boiled soybean

Delicious Maodou and iced beer make your summer feel good.

Cooking Steps

  1. Step1:Wash the beans. Wash them several times more.

  2. Step2:Put it in the pot. Pour in the water that hasn't been dried.

  3. Step3:Add pepper, cinnamon and salt.

  4. Step4:Boil over high heat. Cook for 15 minutes over low heat. Simmer for a while. Take it out.

  5. Step5:Loading.

  6. Step6:Finished product.

Cooking tips:If you don't have time to stew, put more salt. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Summer beer companion -- boiled soybean

Chinese food recipes

Summer beer companion -- boiled soybean recipes

You may also like

Reviews


Add Review