Chinese Food
Black tea toast (first oil kneading, first fermentation)
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Recently, I fell in love with making toast bread with the method of first oil kneading, one-time fermentation, and no need to fold the quilt to roll directly - it's more convenient and faster than the conventional second fermentation, and the bread made is also very soft and delicious. Even if it's put on for several days, it's still the same. At the same time, it has the effect of drawing silk like a waterfall of water curtain; its finished bread is no less than any kind of bread, soup and other methods. Time It saves a lot of time, but it's definitely good news for working people and parents with less time. In addition, black tea is added to the flour, which makes the whole toast full of light tea fragrance. It makes you feel relaxed and happy. Don't believe it - try it, too~~~-
Cooking ingredients
Cooking Steps
Step1:Prepare all the ingredient
Step2:Put all ingredients except butter into the bread bucke
Step3:After mixing, add softened butter particles and start the kneading proces
Step4:Large film can be produced after 2 kneading procedure
Step5:Take out the dough and round it. Relax the cover film for 30 minute
Step6:6 equal parts after exhaus
Step7:Take a growing tongue
Step8:Roll u
Step9:Roll them in turn and put them in the toast bo
Step10:Send to warm place and ferment to 8-9 point
Step11:Feed into the middle and lower layers of the preheated oven - heat up 150 degrees and heat down 170 degree
Step12:Cover the surface with tin paper after coloring, and then continue to bake until the surface is golde
Step13:Take out the toast bo
Step14:Pour out the bread and let it cool on the baking ne
Step15:Break the bread. It's a barbecue for drawing effec
Step16:The whole drawing looks like water curtai
Cooking tips:1. This bread is made by one-time kneading and one-time fermentation. 2. All ingredients are added at one time. Butter needs to be taken out and softened in place. 3. Set fermentation. It's better to cover 8 points. It's better to cover 9 points. 4. Baking temperature and time. Please make it according to your own oven. My acagt40 oven has skills in making dishes with accurate temperature.
