Chinese Food
A must in the dining room at night
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In the middle of the night, there is no better way to cure the tiredness of walking on the road than to eat warm food. Even if your body and mind are hurt, you may forget it for a while. Come to a small restaurant with weak light. Order a plate of Thai style coconut clam. Unique taste, delicious meat, the kind of tender bite, and the strong aroma of soup. It's full of warm healing feeling. Even if it's not in the menu. As long as it's something I can make, it can be made for you. All kinds of gentleness. The world fireworks. Are in today. After a big feast, say good night to yourself. I wish you a good dream.
Cooking ingredients
Cooking Steps
Step1:Shred onion, ginger, onion and other ingredients. Heat over medium heat. Add butter to the pan.
Step2:Stir fry the citronella with butter.
Step3:Put onion, ginger, garlic and other ingredients into the pot and stir fry.
Step4:Add coconut milk and Korean hot sauce.
Step5:After mixing the sauce, put the clams in the pot and stir fry until they are ripe.
Step6:Cover the pot and simmer over medium heat for 35 minutes.
Step7:Add a little lemon juice before leaving the pot. This coveted Thai style coconut clam can be served.
Cooking tips:1. Clams are cold, so you need to put some ginger to neutralize the cold. 2. Coconut milk and Thai hot sauce can be added according to personal taste. There are skills in making delicious dishes.
