Chinese Food
Double cooked pork with onion
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I was seduced by the onion twice cooked meat of @ subtraction principle for several days. I can't help it. To explode ~
Cooking ingredients
Cooking Steps
Step1:Ginger waste water. Cook streaky pork for about 15 minutes.
Step2:Cool the cooked meat. Slic
Step3:When the oil pan is hot, put the meat slices in and stir fry.
Step4:Bean paste with sweet sauce. Stir well.
Step5:Stir in the meat slices.
Step6:Sprinkle sugar. Continue to stir fry until slightly yellow
Step7:Pour in the onion and stir fry. Sprinkle salt at last. Start the pot.
Cooking tips:Douban sauce can be fresh or Pixian Douban sauce. Xiaopang likes a spoon each and has skills in making delicious dishes.
