The most attractive thing about the three delicacies is that they gather three kinds of my favorite vegetables. Just making one dish is like eating three dishes. It's so-called beautiful color, fragrance and taste
Step1:Cut all the ingredients into small pieces. Just chop the garlic and ginger.
Step2:I don't like too greasy, so I choose to fry potatoes with less oil and no waste of oil. Just fry them a little and they will be picked up.
Step3:I'll fry the eggplant for a while.
Step4:Then stir fry the garlic and ginger for a while.
Step5:Add green and red peppers and stir fry them.
Step6:Add the other two ingredients and stir fry. Add sugar, soy sauce and cooking wine.
Step7:Add some water and simmer for five minutes.
Step8:This dish is not spicy. I think it's not too greasy to eat spicy food with a little pepper.
Cooking tips:There are skills in making delicious dishes.