Steamed bread recipe

Steamed bread

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Cooking ingredients

medium gluten flour (ordinary flour):8

Cooking Steps

Step1:First melt the yeast in warm water.

Step2:Add flour and mix into floccule

Step3:Knead into a smooth doug

Step4:Fermentation to twice the siz

Step5:Knead into long circles. Cut into sections

Step6:Oil the steamer. Ferment for another 30 minute

Step7:Steam for 15 minutes

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed bread

Chinese food recipes

Steamed bread recipes

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