Old flavor of hometown -- buckwheat noodles, old tofu and leek box

buckwheat flour:150g flour:350g leek:one egg:two old tofu:one shrimp skin:moderate amount salt:moderate amount chicken essence:moderate amount cumin powder:moderate amount pepper powder:moderate amount pepper:moderate amount oyster sauce:moderate amount https://cp1.douguo.com/upload/caiku/0/0/e/yuan_00ac4c9ab71a9d9900f621ccffbcf70e.jpg

Old flavor of hometown -- buckwheat noodles, old tofu and leek box

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The old flavor of hometown. There is always a power that is hard to replace with delicacies. No matter how far you go. No matter how tired you are. When you come home, you will smell the flavor of leek box. You will also cry happily when you bite it. When I was a child, I was waiting for my grandmother to make leek boxes. Now I have made many Western desserts, and I want to make them myself to see the leek boxes that I have eaten countless times. Buckwheat noodles and old tofu are used. The simple fragrance makes people calm.

Cooking Steps

  1. Step1:Add proper amount of water and dough to buckwheat flour. Wake up and rub long strips into small dosage forms.

  2. Step2:Clean and control the water content of leeks.

  3. Step3:Break up the egg mixture.

  4. Step4:Wash and dice the old tofu.

  5. Step5:Heat the oil in the pot and spread the eggshell.

  6. Step6:Then fry the old tofu. Add some seasoning to taste. Turn off the fire.

  7. Step7:Dice the egg skin. Cut the leek into sections. Put it into the pot. Then add the shrimp skin and seasoning to taste. Stir to make it mixed evenly.

  8. Step8:Take a small dosage, press it flat, roll it thin, and put in the filling.

  9. Step9:Fold it in half. Pinch the edge and then lace it. Not only good-looking but also leakproof.

  10. Step10:After the electric pancake is hot, put the packed vegetable box in. Heat the upper and lower covers at the same time. Turn over and bake it for about one minute after seeing the flowers on it

  11. Step11:Fragrant

Cooking tips:This is my first time to make a leek box. Ingredients, including pinching flowers, are groped by myself. It's not very nice. Used buckwheat noodles and farmhouse tofu. It has a kind of unsophisticated fragrance. No oil is put when soldering. It's healthier if it's not greasy. There are skills in making delicious dishes.

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Reviews

  • 2024/8/16 20:41:24 Reply

    Great

  • 2024/8/16 20:41:24 Reply

    Old flavor of hometown -- buckwheat noodles, old tofu and leek box, it looks delicious

  • 2024/8/16 20:41:24 Reply

    Old flavor of hometown -- buckwheat noodles, old tofu and leek box, a little more sugar will taste better

  • 2024/8/16 20:41:24 Reply

    Old flavor of hometown -- buckwheat noodles, old tofu and leek box This is great


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