Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredients. Chop lean meat into minced mea

2. 

   Step2:Stir fried pepper in cold oil on a small fire. Take it out and throw it awa

3. 

   Step3:Add minced garlic, Pixian bean paste, stir fry it to produce red oi

4. 

   Step4:Add minced meat. Stir wel

5. 

   Step5:Oil a bowl of pure water. Boil i

6. 

   Step6:Lower the tofu. Don't turn it over. Push it flat. Cook for 4 minutes. Let the tofu taste completely

7. 

   Step7:Finally, add some starch to make the soup thicke

8. 

   Step8:Sprinkle with Scallion at las