Chinese Food
Pumpkin Cake
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Pumpkin cake is a kind of famous snack food. Pumpkin cake with pumpkin, noodles as the main material, supplemented by other seasoning processing. -
Cooking ingredients
Cooking Steps
Step1:Slice the pumpkin and steam it in a steamer.
Step2:Mash the pumpkin with a spoon.
Step3:Add a little warm water to yeast. It will be much faster when yeast is mixed with water. Don't omit this step.
Step4:Mix the flour, yeast water and sugar together in pumpkin puree.
Step5:Knead with your hands for a few minutes. Knead into dough.
Step6:Brush a layer of oil on the bottom of the basin. Squash the dough. Sprinkle with black sesame seeds. Cover with plastic film. Let it ferment quietly. (brush oil on the bottom of the basin to make pumpkin cake easy to demould
Step7:Pumpkin dough is about twice as big. Put it in a steamer. Steam for 25 minutes. Stew for 5 minutes.
Step8:Out of the pot.
Step9:Finished produc
Cooking tips:The proportion of pumpkin puree and flour can be adjusted according to the actual situation. Sugar can be put more or less according to your own preference. There are skills in making delicious dishes.
