Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Butter softens. Add milk, sugar and eggs.

3. 

   Step3:Sift in low powde

4. 

   Step4:I think it's good to have bubbles

5. 

   Step5:One finishe

6. 

   Step6:I didn't get the cream. It's all durian

7. 

   Step7:A lot of durian

8. 

   Step8:It's only made eight layers. Two skins are broken

9. 

   Step9:Drawin

10. 

    Step10:Pendulu

11. 

    Step11:Write production step

12. 

    Step12:Stir fried sauc