Chinese Food

Cooking Steps

1. 

   Step1:Separate the eggs. Whisk the egg white with sugar powder until it is in the shape of a spire.

2. 

   Step2:Egg yolk, milk, vegetable oil. Mix well. Sift in low powder. Mix well.

3. 

   Step3:Then mix well with the beaten protein.

4. 

   Step4:Pour in the mold. Shake it out with a light shake. Put into the oven for 120 ℃ and 30 minutes (subject to the personal oven).

5. 

   Step5:Bake and cool. Cut in the middle.

6. 

   Step6:Whipped cream. Cream cheese and sugar powder to the shape of a minaret.

7. 

   Step7:A little cream on the middle sandwich.

8. 

   Step8:Cream in a flower mounting bag. Start milking oil (I also do it casually

9. 

   Step9:Just decorate with blueberries.

10. 

    Step10:Intensive phobia should be careful