Eggplant with sauce

eggplant:4 garlic:2 oil:moderate amount salt:moderate amount bean paste:moderate amount pepper:1 sugar:moderate amount https://cp1.douguo.com/upload/caiku/d/0/d/yuan_d0755f6d79adc8483bd56d2df9a34e9d.jpg

Eggplant with sauce

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Eggplant with sauce

Cooking Steps

  1. Step1:Wash eggplant. Tear it into strip

  2. Step2:Hand torn eggplant is said to be better than knife cut eggplant. Hahaha. Anyway, this method has been used at home

  3. Step3:Clean, remove and shred peppe

  4. Step4:Minced garli

  5. Step5:Hot pot cold oil (a little more oil). Add garlic and stir fry. Then add pepper and stir fry. It's a little cooked

  6. Step6:Put eggplant. Stir fry. Add a little cold water. Suga

  7. Step7:Add bean paste. I don't need salt with bean paste

  8. Step8:Stew slowly with small fire to tast

  9. Step9:Succes

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Eggplant with sauce

Chinese food recipes

Eggplant with sauce recipes

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