The colorful Wotou of Xiaoyu's private kitchen

corn flour:300g kernels:50g carrot:50g green bean:50g salt:3G water:100ml https://cp1.douguo.com/upload/caiku/4/f/f/yuan_4f2251c262ccb1ce1d3b52a5f969c0bf.gif

The colorful Wotou of Xiaoyu's private kitchen

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The colorful Wotou of Xiaoyu's private kitchen

This lovely corn bowl. It's delicious. Xiaoyu fills it with fried green beans, carrots and corn grains. It's very delicious. The heat is still low. You can also fill in everything you want, such as braised pork What are you waiting for? Come to the bowl.

Cooking Steps

  1. Step1:Add 300 grams of corn flour and 100 ml of water to make a dough.

  2. Step2:The dough is divided into small parts. Round each dough. Shape it into a small bowl. Set asid

  3. Step3:Heat the oil in a saucepan. Heat the oil and stir fry the vegetables for 2 minutes. Add 1 teaspoon of salt to taste. Stir well and serve.

  4. Step4:Scoop the fried vegetables into a small corn bowl. Put them in a steamer. Steam for 20 minutes

  5. Step5:Kwai: this quick and healthy breakfast is ready. Does it look like an appetite?

Cooking tips:Welcome to your official account of WeChat's little feather private chef. There are more simple and delicious recipes waiting for you. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook The colorful Wotou of Xiaoyu's private kitchen

Chinese food recipes

The colorful Wotou of Xiaoyu's private kitchen recipes

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