Pinctada

Qifeng cake:eight inch salad dressing:8 meat floss:8 https://cp1.douguo.com/upload/caiku/6/7/9/yuan_6715ceda8ca34d9d8888e85dab4d1329.jpeg

Pinctada

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Pinctada

Cooking Steps

  1. Step1:Make an eight inch Qifeng cake and cut it horizontally. Three vertical cuts. Six pairs of cakes. Each pair of cakes is spread with salad dressing in the middle, salad dressing on the surface and covered with meat floss and seaweed.

  2. Step2:The Pinctada is a round hamburger, and the big triangle is full with one.

  3. Step3:Less salad dressing. Too much.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pinctada

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Pinctada recipes

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