Scrambled egg with tomato

little tomato:3 egg:3 cooking oil:1 teaspoon sugar:moderate amount salt:moderate amount ginger:moderate amount chives:moderate amount garlic:moderate amount https://cp1.douguo.com/upload/caiku/5/c/4/yuan_5cbc8ed8182299ef865f942db9070c14.jpg

Scrambled egg with tomato

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Scrambled egg with tomato

Nutritious

Cooking Steps

  1. Step1:First cut garlic, onion and ginger and put them into the egg bowl. Stir the egg with a little water and salt. Stir well. Heat the oil in the hot pot and pour in the egg liquid. After the egg is almost mature, pour in tomatoes, sugar, salt and a little water.

Cooking tips:Eggs and tomatoes are not fried separately. It's a lazy fahahaha who has skills in making delicious dishes.

Chinese cuisine

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How to cook Scrambled egg with tomato

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Scrambled egg with tomato recipes

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