Chinese Food

Cooking Steps

1. 

   Step1:Two crabs are cut

2. 

   Step2:Take out the crab ro

3. 

   Step3:Cut the crab into pliers, loosen the legs, shred the onion, slice the ginger, slice the red and green peppers, slice the parsle

4. 

   Step4:Add olive oil (a little more) to the pot. Stir fry onion and ginger slices. Add curry sauce to stir fry. Cook delicious soy sauce wine. Add water to boil. Add curry powder, salt and sugar to taste. Add coconut milk to increase the flavor. Add the crabmeat out of the pot. Add the egg liquid of an egg to stir and sprinkle the coriander

5. 

   Step5:Finish Xih