Chinese Food
Mapo Tofu
(104987 views)
Cooking ingredients
Cooking Steps
Step1:Put oil in the hot pot. Stir fry ginger and garlic in the hot pot. Stir until fragrant. Then put the meat in the hot pot. Put some old soy sauce in the hot pot. Pour in the hot oil. Put some water in the hot pot. Bring to a boi
Step2:Make tofu into pieces. Boil with water. Put tofu in. Add a little salt. Season with monosodium glutamate and dried pepper. Change to medium heat and slow stew
Step3:Cook until the soup is thick. Put some water starch to collect the juice. Then sprinkle some green onion. You can get out of the pot
Cooking tips:Generally, Mapo Tofu is stir fried with red oil in Pixian bean paste. But I think the sauce is too strong. It's made of red oil cooked by myself. It's not so strong. It's good for cooking.
