Boiled meat slices

pork tenderloin:400g bean sprouts:50 g scallion and ginger:moderate amount garlic cloves:6 Pixian bean paste:40g dried pepper:4 pepper:5g starch:5g egg white:moderate amount https://cp1.douguo.com/upload/caiku/0/5/4/yuan_05d9ea3eaa5f6e457e62fa531279be24.jpg

Boiled meat slices

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Boiled meat slices

1. Put the minced garlic in the pot. 2. Stir fry Pixian bean paste. 3. Mix the meat slices with starch. 4. Drain the water and boil. 5. Put the small rape. 6. Base the small rape. Pour out the meat slices. 7. Put the minced ginger, minced garlic, red pepper and pepper into the pot. Water the oil. Decorate the coriander.

Cooking Steps

  1. Step1:1. Put the minced garlic into the pot. 2. Stir fry Pixian bean paste. 3. Mix the meat slices with starch. 4. Drain the water and boil. 5. Put the small rape. 6. Base the small rape. Pour out the meat slices. 7. Put the minced ginger, minced garlic and red pepper into the pot. Pour oil. Decorate the coriande

Cooking tips:There are skills in making delicious dishes.

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Chinese cuisine

How to cook Chinese food

How to cook Boiled meat slices

Chinese food recipes

Boiled meat slices recipes

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