Step1:Slice pork tenderloin. First put cooking wine and then starch, egg white and sesame oil and marinate for a whil
Step2:Blanch all vegetable
Step3:Stir fry pepper in cold pot for later us
Step4:In a hot pot, fry red pepper with oil and pour it into the fried pepper seed
Step5:Put the oil in the pot and heat it up. Put Pixian bean paste and stir fry it into red oil. Put ginger and garlic in it and stir fry it. Put sugar and salt in the water and soy sauce and stir fry it up
Step6:Put the meat into the pot one by one. Don't move it until it's done. Bring it to a boil and turn off the heat
Step7:Put the hot vegetable at the bottom of the plat
Step8:Meat slices and soup into the plat
Step9:Sprinkle the fried red pepper and prickly ash on top. Sprinkle some cooked sesame and shallo
Step10:Hot oil in the pa
Cooking tips:Vegetables can be mixed with meat slices at will. After the fire is turned off, you can put vegetables in the pot and mix them into the plate. Then you can put fried red pepper, pepper, garlic, chive and sesame. You can make delicious dishes by pouring hot oil.