Original waffle

low gluten flour:150g milk:200ml high sugar and yeast resistance:1g egg:2 salt:2G sugar:30g butter:20g https://cp1.douguo.com/upload/caiku/c/0/b/yuan_c00a82402f524d68ef0153246f07902b.jpeg

Original waffle

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Original waffle

In summer, it's sweet to eat waffles with fruit. It's a kind of enjoyment. It's fragrant. When it's just out of the oven, it's easy to eat more fragrant waffles when it's hot. Get up early and get ready. You can make a complementary food that can make your baby happy all day. -

Cooking Steps

  1. Step1:Prepare all material

  2. Step2:Eggs in a bow

  3. Step3:Milk, salt and suga

  4. Step4:Mix wel

  5. Step5:Sift in low gluten flour and yeas

  6. Step6:Mix gentl

  7. Step7:Stirred stat

  8. Step8:Butter melts in advanc

  9. Step9:Add to the batter when the hand temperature is not ove

  10. Step10:Stir gently and evenly, cover with plastic film and ferment for about half an hou

  11. Step11:When you see a lot of bubbles on the surface of the batter, it's fermentation

  12. Step12:Preheat waffle mould fully. Brush with oi

  13. Step13:Pour in two spoonfuls of waffle batter. Cover. Fry over low heat for ten seconds and turn ove

  14. Step14:Fry until golden brown on both side

  15. Step15:Finished produc

  16. Step16:It's soft and deliciou

  17. Step17:With milk and fruit. Balanced nutritio

Cooking tips:It's hot now. Milk doesn't need to be heated. If it's cold, you need to heat milk and mix it with yeast to make dishes.

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