Chinese Food
Homemade lunch meat with Garbo rice noodles
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I made lunch meat without any additives. It's healthy and harmless for my baby. Meat and iron. It's easy to digest and grasp.
Cooking ingredients
Cooking Steps
Step1:It's better to take some fat wood and beat the meat into mud. The finer the meat is, the better. Then add other materials, mix well and compact in container
Step2:Steam for 40 minute
Step3:Cut into small piece
Step4:It's delicious with Jiabao rice noodles.
Step5:Babies love to eat.
Cooking tips:There are skills in making delicious dishes.
