Cooking Steps

1. 

   Step1:Prepare the ingredients. Cut all the vegetables. Marinate the chicken with salt, cooking wine, pepper and a little vinegar for a while.

2. 

   Step2:Put in peanut oil. When the oil is 60% hot, stir fry the pepper in a pan. Then put in the marinated chicken and stir fry. Then put in garlic and ginger and stir fry.

3. 

   Step3:Add in the raw sauce and stir fry well, then add a little water. Turn to a small fire and simmer (so that the chicken won't get firewood).

4. 

   Step4:Turn the fire and stir fry the beans and carrots.

5. 

   Step5:Heat the water over all the ingredients. Cover and simmer for a while.

6. 

   Step6:Doujiao looks at 7 and opens the lid when it is ripe.

7. 

   Step7:Sprinkle the pancakes evenly on the vegetables. Spread them evenly. Cover them and simmer for 3 to 4 minutes.

8. 

   Step8:Turn off the heat. Put some oyster sauce on. Stir the pancake and vegetables evenly and then serve.

9. 

   Step9:It's more refreshing to add some fresh cucumber shreds.