Chinese Food
Thin lemon vinegar
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Lemons must be dried after they have been washed. The same goes for jars.
Cooking ingredients
Cooking Steps
Step1:Preparation materials - six lemons, 800 grams of sugar, two bottles of Ordovician spring vinegar. Wash and dry the lemons. The cutting board also needs to be dried without water. Slice the lemons for future us
Step2:Lemons must be dried after they have been washed. The same goes for jars
Step3:Pour in the Ordovician spring vinegar. White vinegar must submerge the lemo
Cooking tips:In summer, there are skills in making delicious dishes.
