Cooking Steps

1. 

   Step1:Prepare pepper, cinnamon, garlic, star anise and bitter

2. 

   Step2:Pour oil into the pot. Add garlic, ginger, dried pepper, millet pepper. Pour in pig's ears. Add cooking wine. Stir fry until done

3. 

   Step3:Add some raw soy sauce. Add water and pour in the oil, sugar, salt and monosodium glutamate. Wait for the juice to be collected

4. 

   Step4:Spicy pig's ears are read